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Curcumin
There are few natural health supplements whose reputation for
effectiveness matches that of AOR Curcumin, the principle polyphenol
found in the Indian spice turmeric. It has even been dubbed "curecumin"
by certain scientists and all but revered as a panacea by many in the
preventative health community. It has long been established as one of
the most effective antioxidants and anti-inflammatories in the natural
world, and modern science is further revealing an ever-proliferative
list of capabilities. These include its use as a therapeutic agent in
wound healing, diabetes, Alzheimer disease, Parkinson disease,
cardiovascular disease, pulmonary disease, and even as an
anti-angiogenic and chemopreventive agent. Its axiomatic
anti-inflammatory function also enables it to be of potentially
therapeutic value in the myriad of conditions for which inflammation is
an underlying factor, including arthritis, inflammatory bowel disease
and psoriasis.
Ayurveda, The Natural World and AOR Curecumin
During the period between 1981 and 2002, 61% of the 877 new
molecular drugs developed were originally extracted from natural
sources. It is therefore easy to appreciate ancient medicinal paradigms
such as Ayurveda and traditional Chinese medicine which are so deeply
rooted in such natural sources, and these paradigms have no staple more
renowned, more widely utilized, and in the case of Ayurveda more
revered, than curcumin.
AOR Curecumin (i.e. Curcuma Longa) is a perennial herb -
commonly known as turmeric, especially in its powdered form - that
belongs to the ginger family. The active constituents of curcumin are
curcuminoids, of which there are three principal types, namely curcumin I
(diferuloylmethane), curcumin II (demethoxycurcumin) and curcumin III
(bisdemethoxycurcumin). There is also a fourth category encompassing
‘other' curcuminoids, but these comprise roughly 4-5% of the curcuminoid
complex, with curcumin I (diferuloylmethane) usually forming more than
three-quarters of this complex.
Traditional and Modern Roles of AOR Curecumin
Most people will likely be familiar with curcumin as a food
spice used to provide curry with its distinctive flavour and colour.
Practitioners of Ayurvedic medicine will refer to it as a treatment for
ailments ranging from respiratory conditions such as asthma, bronchial
hyperactivity, and allergies, to liver disorders, anorexia, rheumatism,
diabetes, runny nose, cough, and sinusitis. In traditional Chinese
medicine it is most often used to treat conditions associated with
abdominal pain and as an anti-inflammatory. The latter has also been the
focus of a great deal of modern research into the mechanism(s) of
action for curcumin, particularly since such research has also isolated
inflammation as the greatest common denominator behind a number of
terminal conditions. The following table lists the range of inflammation
mediators (cytokines) that are inhibited by curcumin supplementation:
Table 1: List of Inflammatory Cytokines and Transcription Factors Inhibited by AOR Curecumin
| Interleukin-1
|
Interleukin-2
|
| Interleukin-5
|
Interleukin-6
|
| Interleukin-8
|
Interleukin-12
|
| Interleukin-18
|
Monocyte chemoattractant protein
|
| Migration inhibition protein
|
Tumor necrosis factor alpha
|
| Macrophage inflammatory protein
|
Nuclear factor-kappa B
|
Modern scientific research has also identified some very
potent anti-carcinogenic, anti-microbial, thrombosuppressive,
cardiovascular, hypoglycemic and anti-arthritic capabilities within
curcumin. AOR Curecumin's anti-carcinogenic and anti-tumour capabilities
are heavily based on extensive laboratory animal (murine) studies, and a
partial synopsis of those studies is provided in Table 2.
Table 2: Volume and Types of Murine Cancer Studies Successfully Demonstrating the Chemopreventive Capacity of AOR Curecumin
| Type of Cancer
|
Number of Studies
|
| Aberrant crypt foci (ACF)
|
1
|
| Colon cancer
|
8
|
| Colitis
|
3
|
| Ulcerative colitis
|
1
|
| Duodenal tumour
|
1
|
| Esophageal cancer
|
1
|
| Focal areas of dysplasia (FAD)
|
1
|
| Familial adenomatous polyposis (FAP)
|
1
|
| Forestomach neoplasia
|
2
|
| Forestomach cancer
|
1
|
| Stomach cancer
|
1
|
| Liver cancer
|
2
|
| Lung cancer
|
1
|
| Lymphoma/leukemia
|
1
|
| Breast cancer
|
9
|
| Oral cancer
|
2
|
| Prostate cancer
|
1
|
| Skin cancer
|
9
|
| Multi-organ cancer
|
1
|
The Real World: Clinical Trials
Curecumin's success is of course not exclusively based on
trials with laboratory animals. AOR Curecumin's status as an
anti-inflammatory has produced a series of successful human trials
involving conditions where inflammation is an underlying factor. In one
study involving patients with post-operative inflammation, curcumin's
effects were comparable to the drug phenylbutazone. In another study
among patients of type II diabetes, curcumin was found to reduce
inflammatory markers such as Interleukin-6 (IL-6) and Tumour Necrosis
Factor (TNFα) in a manner comparable to the drug atorvastatin. However,
Table 3 offers an exhaustive (but still not conclusive) list of clinical
studies involving curecumin, a list by no means limited to
inflammation.
Table 3: Curecumin Clinical Trial Summary
| Clinical Study
|
Disease/Condition
|
Dosage/Duration
|
Number of Subjects
|
Conclusion
|
| A.L.
Cheng, C.H. Hsu, J.K. Lin, M.M. Hsu, Y.F. Ho and T.S. Shen et al.,
Phase I clinical trial of curecumin, a chemopreventive agent, in
patients with high-risk or pre-malignant lesions, Anticancer Res 21
(2001), pp. 2895-2900.
|
Safety Study
|
500-12,000 mg/day × 90 days
|
25
|
Histologic improvement of precancerous lesions.
|
| C.D.
Lao, M.Tt. Ruffin, D. Normolle, D.D. Heath, S.I. Murray and J.M. Bailey
et al., Dose escalation of a curcuminoid formulation, BMC Complement
Altern Med 6 (2006), p. 10.
|
Safety Study
|
500-12,000 mg/day
|
24
|
Safe, well-tolerated even at 12 g/day.
|
| S.D.
Deodhar, R. Sethi and R.C. Srimal, Preliminary study on antirheumatic
activity of curcumin (diferuloyl methane), Indian J Med Res 71 (1980),
pp. 632-634.
|
Rheumatoid arthritis
|
1200 mg/day × 14 days
|
18
|
Improved symptoms
|
| R.R.
Satoskar, S.J. Shah and S.G. Shenoy, Evaluation of anti-inflammatory
property of curcumin (diferuloyl methane) in patients with postoperative
inflammation, Int J Clin Pharmacol Ther Toxicol 24 (1986), pp. 651-654.
|
Postoperative inflammation
|
400 mg; 3×/day × 5 days
|
46
|
Decrease in inflammation
|
| R.
Kuttan, P.C. Sudheeran and C.D. Josph, Turmeric and curcumin as topical
agents in cancer therapy, Tumori 73 (1987), pp. 29-31.
|
External cancerous lesions
|
1% ointment × several months
|
62
|
Reduction
in smell in 90% patients, reduction of itching in all cases, dry
lesions in 70% patients reduction in lesion size and pain in 10%
patients.
|
| K.B.
Soni and R. Kuttan, Effect of oral curcumin administration on serum
peroxides and cholesterol levels in human volunteers, Indian J Physiol
Pharmacol 36 (1992), pp. 273-275.
|
Cardiovascular
|
500 mg/day × 7 days
|
10
|
Decreased serum lipid peroxidase (33%),increased HDL cholesterol (29%),
decreased total serum cholesterol (12%).
|
| A.
Ramirez Bosca, A. Soler, M.A. Carrion-Gutierrez, D. Pamies Mira, J.
Pardo Zapata and J. Diaz-Alperi et al., An hydroalcoholic extract of
Curcuma longa lowers the abnormally high values of human-plasma
fibrinogen, Mech Ageing Dev 114 (2000), pp. 207-210.
|
Atherosclerosis
|
10 mg; 2×/day × 28 days
|
12
|
Lowered LDL and apoB,
increased HDL and ApoA.
|
| J.S. James, Curecumin: clinical trial finds no antiviral effect, AIDS Treat News (1996), pp. 1-2.
|
HIV
|
625 mg; 4×/day × 56 days
|
40
|
Well tolerated
|
| A.
Rasyid and A. Lelo, The effect of curcumin and placebo on human
gall-bladder function: an ultrasound study, Aliment Pharmacol Ther 13
(1999), pp. 245-249.
|
Gall bladder function
|
20 mg, single dose (2 h)
|
12
|
Decreased gall bladder volume by 29%.
|
| A.
Rasyid, A.R. Rahman, K. Jaalam and A. Lelo, Effect of different
curcumin dosages on human gall bladder, Asia Pac J Clin Nutr 11 (2002),
pp. 314-318.Pac J Clin Nutr 11 (2002), pp. 314-318.
|
Gall bladder function
|
20-80 mg, singledose (2 h)
|
12
|
Decreased gall bladder volume by 72%.
|
| B.
Lal, A.K. Kapoor, O.P. Asthana, P.K. Agrawal, R. Prasad and P. Kumar et
al., Efficacy of curcumin in the management of chronic anterior
uveitis, Phytother Res 13 (1999), pp. 318-322.
|
Chronic anterior uveitis
|
375 mg; 3×/day × 84 days
|
32
|
Eighty-six percent decrease in chronic anterior uveitis.
|
| B.
Lal, A.K. Kapoor, P.K. Agrawal, O.P. Asthana and R.C. Srimal, Role of
curcumin in idiopathic inflammatory orbital pseudotumours, Phytother Res
14 (2000), pp. 443-447.
|
Idiopathic Inflammatory Orbital Pseudotumors
|
375 mg; 3×/day × 180-660 days
|
8
|
Four patients recovered completely. One patient showed decrease in swelling,
no recurrence.
|
| M.C.
Heng, M.K. Song, J. Harker and M.K. Heng, Drug-induced suppression of
phosphorylase kinase activity correlates with resolution of psoriasis as
assessed by clinical, histological and immunohistochemical parameters,
Br J Dermatol 143 (2000), pp. 937-949.
|
Psoriasis
|
1% curcumin gel
|
40
|
Decreased PhK2, TRR3, parakeratosis, and density of epidermal CD8+ T cells
|
| R.A.
Sharma, H.R. McLelland, K.A. Hill, C.R. Ireson, S.A. Euden and M.M.
Manson et al., Pharmacodynamic and pharmacokinetic study of oral Curcuma
extract in patients with colorectal cancer, Clin Cancer Res 7 (2001),
pp. 1894-1900.
|
Colorectal cancer
|
36-180 mg/day × 120 days
|
15
|
Lowered Glutathione-S-Transferase
|
| R.A.
Sharma, S.A. Euden, S.L. Platton, D.N. Cooke, A. Shafayat and H.R.
Hewitt et al., Phase I clinical trial of oral curcumin: biomarkers of
systemic activity and compliance, Clin Cancer Res 10 (2004), pp.
6847-6854.
|
Colorectal cancer
|
450-3600 mg/day × 120 days
|
15
|
Lowered inducible serum PGE2 levels.
|
| R.
Bundy, A.F. Walker, R.W. Middleton and J. Booth, Turmeric extract may
improve irritable bowel syndrome symptomology in otherwise healthy
adults: a pilot study, J Altern Complement Med 10 (2004), pp. 1015-1018.
|
Irritable bowel syndrome
|
72-144 mg/day × 56 days
|
207
|
Reduced symptoms
|
| G.
Garcea, D.P. Berry, D.J. Jones, R. Singh, A.R. Dennison and P.B. Farmer
et al., Consumption of the putative chemopreventive agent curcumin by
cancer patients: assessment of curcumin levels in the colorectum and
their pharmacodynamic consequences, Cancer Epidemiol Biomarkers Prev 14
(2005), pp. 120-125.
|
Colorectal cancer
|
450-3600 mg/day × 7 days
|
12
|
Decreased M1G DNA adducts.
|
| D.
Shoskes, C. Lapierre, M. Cruz-Correa, N. Muruve, R. Rosario and B.
Fromkin et al., Beneficial effects of the bioflavonoids curcumin and
quercetin on early function in cadaveric renal transplantation: a
randomized placebo controlled trial, Transplantation 80 (2005), pp.
1556-1559.
|
Cadaveric renal transplantation
|
480 mg; ×1-2/day × 30 days
|
43
|
Improved renal function, reduced neurotoxicity.
|
| S.
Durgaprasad, C.G. Pai, Vasanthkumar, J.F. Alvres and S. Namitha, A
pilot study of the antioxidant effect of curcumin in tropical
pancreatitis, Indian J Med Res 122 (2005), pp. 315-318.
|
Tropical pancreatitis
|
500 mg/day × 42 days
|
20
|
Reduction in the erythrocyte MDA levels, increased erythrocyte GSH levels.
|
| P.R.
Holt, S. Katz and R. Kirshoff, Curcumin therapy in inflammatory bowel
disease: a pilot study, Dig Dis Sci 50 (2005), pp. 2191-2193.
|
Ulcerative proctitis
|
550 mg; × 2-3/day × 60 days
|
5
|
Improved symptoms
|
| P.R.
Holt, S. Katz and R. Kirshoff, Curcumin therapy in inflammatory bowel
disease: a pilot study, Dig Dis Sci 50 (2005), pp. 2191-2193.
|
Crohn's disease
|
360 mg; ×3/day × 30 days; ×4 for 60 days
|
5
|
Improved symptoms
|
| H.
Hanai, T. Iida, K. Takeuchi, F. Watanabe, Y. Maruyama and A. Andoh et
al., Curcumin maintenance therapy for ulcerative colitis: randomized,
multicenter, double-blind, placebo-controlled trial, Clin Gastroenterol
Hepatol 4 (2006), pp. 1502-1506.
|
Ulcerative colitis
|
2000 mg/day × 180 days
|
89
|
Low recurrence; improved symptoms.
|
| M.
Cruz-Correa, D.A. Shoskes, P. Sanchez, R. Zhao, L.M. Hylind and S.D.
Wexner et al., Combination treatment with curcumin and quercetin of
adenomas in familial adenomatous polyposis, Clin Gastroenterol Hepatol 4
(2006), pp. 1035-1038.
|
Familial adenomatous polyposis
|
480 mg; ×3/day × 180 days
|
5
|
Decrease in the number of polyps was 60.4%, decrease in the size of polyps was 50.9%.
|
| T.P.
Ng, P.C. Chiam, T. Lee, H.C. Chua, L. Lim and E.H. Kua, Curry
consumption and cognitive function in the elderly, Am J Epidemiol 164
(2006), pp. 898-906.
|
Improves cognitive function
|
-
|
1010
|
Better standardized score.
|
| F.
Di Mario, L.G. Cavallaro, A. Nouvenne, N. Stefani, G.M. Cavestro and V.
Iori et al., A curcumin-based 1-week triple therapy for eradication of
Helicobacter pylori infection: something to learn from failure?,
Helicobacter 12 (2007), pp. 238-243.
|
Helicobacter pylori infection2
|
300 mg/day × 7 days
|
25
|
Significant improvement of dyspeptic symptoms.
|
Pharmacokinetics and Bio-availability: A Point of Contention
While curecumin supplementation has always been very
well-tolerated with no side effects seen even at doses of 12 grams, the
issue of bioavailability has always been a contentious one. Most studies
indicate that the bioavailability of curecumin is generally poor.
Indeed, in the same study that determined the safety of a 12 gram dose,
it was found that a single dose of at least 10 grams was required to
produce even low serum levels of curecumin in test subjects. While it
has been argued that systemic bioavailability of curecumin may not be
essential in achieving some degree of bio-effectiveness, it cannot be
logically disputed that greater bioavailability would only enhance that
effectiveness.
It is for that reason that forward-thinking nutraceutical
manufacturers have taken the necessary steps to enhance the
bioavailability of curecumin, with an elite few employing nanotechnology
in order to do so.
References:
Goel A, Kunnumakkara AB, Aggarwal BB. Curcumin as
"Curecumin": from kitchen to clinic. Biochem Pharmacol. 2008 Feb
15;75(4):787-809.
Newman DJ, Cragg GM, Snader KM. Natural products as sources of new drugs over the period 1981-2002. J Nat Prod 2003;66:1022-37.
Usharani P, Mateen AA, Naidu MU, Raju YS, Chandra N.
Effect of NCB-02, atorvastatin and placebo on endothelial function,
oxidative stress and inflammatory markers in patients with type 2
diabetes mellitus: a randomized, parallel-group, placebo-controlled,
8-week study. Drugs R D. 2008;9(4):243-50.
Bioavailability of curecumin: problems and promises.
Anand P, Kunnumakkara AB, Newman RA, Aggarwal BB.
Mol Pharm. 2007 Nov-Dec;4(6):807-18. Epub 2007 Nov 14.
Curecumin, a polyphenolic compound derived from dietary spice
turmeric, possesses diverse pharmacologic effects including
anti-inflammatory, antioxidant, antiproliferative and antiangiogenic
activities. Phase I clinical trials have shown that curcumin is safe
even at high doses (12 g/day) in humans but exhibit poor
bioavailability. Major reasons contributing to the low plasma and tissue
levels of curcumin appear to be due to poor absorption, rapid
metabolism, and rapid systemic elimination. To improve the
bioavailability of curcumin, numerous approaches have been undertaken.
These approaches involve, first, the use of adjuvant like piperine that
interferes with glucuronidation; second, the use of liposomal curcumin;
third, curcumin nanoparticles; fourth, the use of curcumin phospholipid
complex; and fifth, the use of structural analogues of curecumin (e.g.,
EF-24). The latter has been reported to have a rapid absorption with a
peak plasma half-life. Despite the lower bioavailability, therapeutic
efficacy of curecumin against various human diseases, including cancer,
cardiovascular diseases, diabetes, arthritis, neurological diseases and
Crohn's disease, has been documented. Enhanced bioavailability of
curecumin in the near future is likely to bring this promising natural
product to the forefront of therapeutic agents for treatment of human
disease.
Curecumin as "Curecumin": from kitchen to clinic.
Goel A, Kunnumakkara AB, Aggarwal BB.
Biochem Pharmacol. 2008 Feb 15;75(4):787-809.
Although turmeric (Curcuma longa; an Indian spice) has been
described in Ayurveda, as a treatment for inflammatory diseases and is
referred by different names in different cultures, the active principle
called curcumin or diferuloylmethane, a yellow pigment present in
turmeric (curry powder) has been shown to exhibit numerous activities.
Extensive research over the last half century has revealed several
important functions of curcumin. It binds to a variety of proteins and
inhibits the activity of various kinases. By modulating the activation
of various transcription factors, curcumin regulates the expression of
inflammatory enzymes, cytokines, adhesion molecules, and cell survival
proteins. Curecumin also downregulates cyclin D1, cyclin E and MDM2; and
upregulates p21, p27, and p53. Various preclinical cell culture and
animal studies suggest that curcumin has potential as an
antiproliferative, anti-invasive, and antiangiogenic agent; as a
mediator of chemoresistance and radioresistance; as a chemopreventive
agent; and as a therapeutic agent in wound healing, diabetes, Alzheimer
disease, Parkinson disease, cardiovascular disease, pulmonary disease,
and arthritis. Pilot phase I clinical trials have shown curcumin to be
safe even when consumed at a daily dose of 12g for 3 months. Other
clinical trials suggest a potential therapeutic role for curcumin in
diseases such as familial adenomatous polyposis, inflammatory bowel
disease, ulcerative colitis, colon cancer, pancreatic cancer,
hypercholesteremia, atherosclerosis, pancreatitis, psoriasis, chronic
anterior uveitis and arthritis. Thus, curcumin, a spice once relegated
to the kitchen shelf, has moved into the clinic and may prove to be
"Curecumin".
Phase I Clinical Trial of Oral Curecumin
Clinical Cancer Research 2004;10:6847-6854.
Sharmal RA, Euden SA, Platton SL, Cooke DN, Shafayat A,
Hewitt R, Marczylol TH, Morgan B, Hemingway D, Plummer SM, Pirmohamed M,
Gescher AJ and Steward WP.
Curecumin, a polyphenolic antioxidant derived from a dietary
spice, exhibits anticancer activity in rodents and in humans. Its
efficacy appears to be related to induction of glutathione S-transferase
enzymes, inhibition of prostaglandin E2 (PGE2) production, or
suppression of oxidative DNA adduct (M1G) formation. We designed a
dose-escalation study to explore the pharmacology of curcumin in humans.
Fifteen patients with advanced colorectal cancer refractory to standard
chemotherapies consumed capsules compatible with curcumin doses between
0.45 and 3.6 g daily for up to 4 months. Levels of curcumin and its
metabolites in plasma, urine, and feces were analyzed by high-pressure
liquid chromatography and mass spectrometry. Three biomarkers of the
potential activity of curcumin were translated from preclinical models
and measured in patient blood leukocytes: glutathione S-transferase
activity, levels of M1G, and PGE2 production induced ex vivo.
Dose-limiting toxicity was not observed. Curecumin and its glucuronide
and sulfate metabolites were detected in plasma in the 10 nmol/L range
and in urine. A daily dose of 3.6 g curcumin engendered 62% and 57%
decreases in inducible PGE2 production in blood samples taken 1 hour
after dose on days 1 and 29, respectively, of treatment compared with
levels observed immediately predose (P < 0.05). A daily oral dose of
3.6 g of curcumin is advocated for Phase II evaluation in the prevention
or treatment of cancers outside the gastrointestinal tract. PGE2
production in blood and target tissue may indicate biological activity.
Levels of curcumin and its metabolites in the urine can be used to
assess general compliance.
Mechanism of antiinflammatory actions of curecumine and boswellic acids.
J Ethnopharmacol 1993 Mar; 38(2-3): 113-9.
Ammon HP, Safayhi H, Mack T, Sabieraj J.
Curecumine from Curcuma longa and the gum resin of Boswellia
serrata, which were demonstrated to act as anti-inflammatories in in
vivo animal models, were studied in a set of in vitro experiments in
order to elucidate the mechanism of their beneficial effects. Curcumine
inhibited the 5-lipoxygenase activity in rat peritoneal neutrophils as
well as the 12-lipoxygenase and the cyclooxygenase activities in human
platelets. In a cell free peroxidation system curcumine exerted strong
antioxidative activity. Thus, its effects on the dioxygenases are
probably due to its reducing capacity. Boswellic acids were isolated
from the gum resin of Boswellia serrata and identified as the active
principles. Boswellic acids inhibited the leukotriene synthesis via
5-lipoxygenase, but did not affect the 12-lipoxygenase and the
cyclooxygenase activities. Additionally, boswellic acids did not impair
the peroxidation of arachidonic acid by iron and ascorbate. The data
suggest that boswellic acids are specific, non-redox inhibitors of
leukotriene synthesis either interacting directly with 5-lipoxygenase or
blocking its translocation.
Inhibitory effect of dietary curecumin on skin carcinogenesis in mice.
Cancer Lett 1997 Jun 24; 116(2): 197-203.
Limtrakul P, Lipigorngoson S, Namwong O, Apisariyakul A, Dunn FW.
Laboratory animal model studies have suggested that curcumin
may play an important role in inhibiting the process of carcinogenesis.
Curecumin, the yellow pigment that is obtained from rhizomes of the
plant Curecuma longa Linn (Family Zingiberaceae), is commonly used as a
spice and food coloring agent. The present study was designed to
investigate the chemopreventive action of dietary curcumin on
7,12-dimethylbenz[a]anthracene (DMBA)-initiated and
12-O-tetradecanoylphorbol-13-acetate (TPA)-promoted skin tumor formation
in male Swiss ablino mice. At 6 weeks of age, groups of animals were
fed the standard (modified AIN-76 A) diet or a diet containing 1%
curcumin. At 8 weeks of age, all animals, except those in the vehicle
(acetone)-treated groups, received 100 microg of DMBA dissolved in 100
microl of acetone in a single application to the skin of the back. From 1
week after DMBA application, tumor promoter (2.5 microg of TPA
dissolved in 100 microl of acetone) was applied to the same areas on
mouse skin twice a week for 26 weeks. All groups continued on their
respective dietary regimen until the termination of the experiment. The
results indicate that dietary administration of curcumin significantly
inhibited the number of tumors per mouse (P < 0.05) and the tumor
volume (P < 0.01). The percentage of tumor-bearing mice tended to be
lower in the mice on the curcumin diet than those on the standard diet.
There was no difference in growth between mice of the standard and 1%
curcumin groups. The results indicate the safety and the
anti-carcinogenic effect of curcumin in mice.
Turmeric: A Brief Review of Medicinal Properties
Fitoterapia 1997; 68(6): 483-493.
Srimal RC
Turmeric has been attributed a
number of medicinal properties in the traditional system of medicine and
its internal as well local use has been advocated. The major claims
have been for use as antiseptic, cure for poisoning, eliminating body
waste products, for dyspesia, respiratory disorders and cure for a
number of skin diseases including promotion of wound healing. Recent
studies have confirmed some of the older claims and brought out several
new useful properties. Curecumin, curcuminoids and essential oils are
the major active constituents. The main activities have been found to be
anti-inflammatory, hepatoprotective, antimicrobial, wound healing,
anticancer, antitumor and antiviral. Discovery of antiviral properties
in curecumin, particularly against HIV, is interesting and needs proper
evaluation. The review highlights some of the newer researchers, which
may explain the multifaceted activity of this natural product. Different
extracts of turmeric and also curcumin have been tried clinically in
several diseased conditions with gratifying results.
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